We have made the finals for the IGD Awards 2019 under the 'Digital E-Commerce' and 'Supply Chain Excellence' categories – well done team! We will be joining online giants including
We are helping caterers to take a slice of the booming artisan bread market with the launch of our own multi-grain and plain white sour dough baguettes. The part-baked frozen
Whitwell fish & chippy, The Chip Inn, has achieved record sales after putting its business online with restaurant website builder, FOODit. Shop Owner, Tim Moncaster, said “We engage
Last month, we launched our How Did We Do? Campaign to encourage happy customers to leave us a Five Star Google Review. So far, just six weeks in, we have received 725 Five Star
At JJ Foodservice we are passionate about the fish and chip shop sector. That's why we recently supported the Award-winning team over at Kingfisher, Plymouth, to hand out free portions of fish and
We've just added a new Double Crunch variant to our gluten-free Super Crisp Chips range – it’s our crunchiest chip yet! The chips are available in both skin-on and skin-off variants and are