Are you a takeaway business looking to get involved in Veganuary? Look no further. This guide will give you some inspiration to put a vegan twist on some takeaway classics. Sensational
This year, make the most of bonfire night by getting together with friends and family. Unlike last year, we can finally host a get together and we are here to help you put on a spread full of
There's no tricks here! With 10 days to Halloween, we're only providing you with the treats this spooky season. Why not add a Halloween spin to your usual menu with some of our devilishly
Celebrate National Seafood Week by serving your diners a popular crowd pleaser - paella! This impressive Spanish one-pot dish is so simple to prepare, and can be enjoyed all year round. Our version
A bowl of hot and tasty chilli con carne is a perfect, family-friendly meal and a great way to use up store cupboard ingredients! Plus, chilli keeps for a few days in the fridge, so you can easily
Did you know that our FOODit customers have sold more than £20,000 worth of takeaway food on Facebook in the past year? That's right! More than 35,000 hungry diners visited FOODit websites
A crispy battered cod and vinegar-drenched chips are well loved on fish and chip shop menus, but as fish and potato prices continue to surge, it’s become critical to look at other ways to increase
Last week we attended the HIM Wholesale 2018 conference – here is a summary of things we learnt which can help to boost your menu. The good news is, experts have forecast a juicy £3 billion growth